Add the brioche and apples and toss until evenly coated. YUM!!!!!!!!! Percent Daily Values are based on a 2,000 calorie diet. Cover with 1/2 of the apples and raisins and 1/2 of ... and every 1/2 minute thereafter. Pour over bread. it's pretty nice but i think the ingredients should go straight into the greased dish instead of the bowl in that way you can arrange it in such a way that the apples bread and raisins go everywhere. Pour bread mixture into prepared dish, and pour egg mixture over bread. Brush an 8-by-11-inch baking dish with 1 tablespoon of the reserved melted butter. I baked it nice and long, til it was 'set' and deep golden brown on top. Serve Apple Bread Pudding family-style from a baking dish or divide with a 3-inch round cutter for an elegant presentation. apple bread pudding and sauce Combine eggs, sugar and flour ... thin slices of bread . While pudding is baking, mix together sugar, 1/4 cup brown sugar, 1/2 cup milk, and 1/2 cup margarine in a saucepan. Pour over bread mixture in bowl. Food and Wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online. Then, in the same skillet I poured the milk, brown sugar, butter, vanilla (I used a whole teaspoon) eggs, and I added apple pie spice (could use pumpkin pie spice, nutmeg, allspice, any of those) to the cinnamon, and just stirred it all together over medium low heat until the butter melts as directed and pour it over the bread mix in the dish and voila! Then, in the same skillet I poured the milk, brown sugar, butter, vanilla (I used a whole teaspoon) eggs, and I added apple pie spice (could use pumpkin pie spice, nutmeg, allspice, any of those) to the cinnamon, and just stirred it all together over medium low heat until the butter melts as directed and pour it over the bread mix in the dish and voila! Food & Wine is part of the Meredith Corporation Allrecipes Food Group. In a bowl, whisk the eggs, milk, sugar and vanilla. If I had had some wine or brandy to soak the raisins in.. Info. In a large bowl, combine bread, raisins, and apples. Pour the custard over the bread and apple pieces. Apple Bread Pudding with Caramel Sauce Recipe | Taste of Home Remove from the heat and add the Calvados. Liberally grease a deep, 2 1/2 quart, baking dish with the remaining 1/4 cup butter, then add what is left to the bread cubes, cutting into bits. I didn't like the sauce though, it separated so I ended up just putting a little on top of each muffin when they were about 1/2 baked then finished baking them. In a small bowl, whisk together cinnamon, 1/2 teaspoon vanilla, and eggs. In a large bowl, whisk the eggs with the milk and the remaining 3/4 cup of sugar. I will definately be making this again and passing it on to everyone I know! Spread the brioche on a large rimmed baking sheet and toast for about 15 minutes, stirring once or twice, until lightly golden and dry. Add the pancetta, … I let the milk/brownsugar/butter combo cool on the stove, and added the egg mixture directly to that and poured it over the bread & apples all at once. They were wonderful! Place half of the bread cubes in a greased 11x7-in. Add comma separated list of ingredients to exclude from recipe. I went back to my easy banana bread pudding recipe I made years ago to look at how I made the bread pudding portion of that, grabbed some apple pie filling and started layering. Combine bread, raising, apples, and the pan juices into the baking dish. The bread pudding can be refrigerated for up to 2 days. As soon as it came out of the oven my husband and I started eating it...couldn't wait for the sauce. It's wonderful!! I would have. Bake in preheated oven 40 to 50 minutes, or until center is set and apples are tender. YUM. Place apples into a bowl and cover with hot water. YUM. Place bread cubes, apples and pecans in a greased 3-qt. Then I drained the apple/raisins in a strainer over the baking dish, which greased it nicely, paper-toweling off the excess. I baked it nice and long, til it was 'set' and deep golden brown on top. Then I drained the apple/raisins in a strainer over the baking dish, which greased it nicely, paper-toweling off the excess. Your daily values may be higher or lower depending on your calorie needs. Bread pudding is a super tasty and homey dessert. Our 22 Best Crock Pot and Slow-Cooker Recipes. this link is to an external site that may or may not meet accessibility guidelines. Meanwhile, heat the butter in a large (12-inch) saute pan over medium-low heat. Really delicious- I packed leftovers in the kids' lunchboxes- the school nurse has to check lunches and she called and asked me for the recipe! © Anson Smart. Maybe I will make it maybe I won't. Whisk together the eggs, applesauce, half and half, sugars, vanilla, and spices in a bowl. Nutrient information is not available for all ingredients. Cook and stir until margarine is melted. Let soak for … this link is to an external site that may or may not meet accessibility guidelines. Congrats! Add the bread pudding and drizzle the remaining 2 tablespoons of melted butter on top. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Meanwhile, in a large skillet, melt the butter; reserve 3 tablespoons of the melted butter in a small … I made them in muffin tins instead and it turned out beautifully! A slow cooker can can take your comfort food to the next level. I read the reviews and made some changes. Lovely apple bread pudding recipe that everyone devours! No gift befits the food-obsessed people in your life like a cookbook. slow cooker. Serve this wonderful bread pudding with the delicious apple brandy sauce or use your favorite vanilla sauce.A big scoop of vanilla ice cream is also a perfect topper to this hot bread pudding. Apple bread pudding recipe. I would have. Directions. You saved Gramma's Apple Bread Pudding to your. Top with remaining bread. Carefully toss to coat, making sure that the cube… This recipe is delicious and oh so easy. Looking to amp up your beef stew but unsure where to start? Sarah here from FEEDING YOUR FAM! YUM!! Preheat the oven to 350°. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Serve over bread pudding. It is hot and comforting, but special enough to serve at a holiday or fall-themed dinner party. Add the eggs, cream, apple juice and butter; mix well. Enjoy! Way too sweet. Added the warm apple/raisins tothe bread in a bowl, stirred well and dumped into the dish. I used 1C raisins and I put the sauce on before the pudding finished baking. Added the warm apple/raisins tothe bread in a bowl, stirred well and dumped into the dish. baking dish. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Bring to a boil, then remove from heat, and stir in 1 teaspoon vanilla. Credit: I loved them and would reccomend the recipie to anyone! I would have. Grease a 7x11 inch baking dish. In a large bowl, whisk together cream, eggs, sugar, salt, vanilla, and nutmeg. I baked it nice and long, til it was 'set' and deep golden brown on top. In a bowl, combine the sugar, cinnamon and nutmeg. Whisk in whole eggs and yolks until well … Bake, uncovered, at 325° for 50-60 minutes or until a knife inserted in the center comes out clean. It is great for using up bread and apples. Let the bread pudding cool slightly, then serve with whipped cream or crème fraîche. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. He had suggested, bread pudding, pie filling, then bread pudding again but using 1 loaf of French bread … Less bowls/steps = I sliced the apples very thin, and put them in a medium skillet with the raisins with a quarter stick of butter to cook them a bit. Then I baked it in a water bath, which helped it cook a lot quicker and more evenly. Less bowls/steps = I sliced the apples very thin, and put them in a medium skillet with the raisins with a quarter stick of butter to cook them a bit. The fragrance alone is heavenly!!! It plumps the raisins and makes the apples more tender. Dot top of … We are going to have it with ice cream on top or maybe Cool Whip. Add comma separated list of ingredients to include in recipe. Then I drained the apple/raisins in a strainer over the baking dish, which greased it nicely, paper-toweling off the excess. This is a very good bread pudding. it's pretty nice but i think the ingredients should go straight into the greased dish instead of the bowl in that way you can arrange it in such a way that the apples bread … Fold in apples, raisins, and 4 tablespoons melted butter; pour into prepared baking dish. And I didn't even use the sauce part of the recipe. If I had had some wine or brandy to soak the raisins in.. I used 4 eggs instead of 2 (based on the reviews that it was watery), and I added 1 tbls of flour to the egg mixture. In response to some of the other reviews, I would like to point out that because the denseness and dryness of the bread used can vary so much, the … also i added a crumble of butter flour and sugar on the top and that was fabulous. With those changes, the recipe came out amazing, my hubby loved it. It plumps the raisins and makes the apples more tender. the pudding was rather wet and watery though i baked it for more than an hour. Bake for about 50 minutes, until the custard is set and the top is golden. Stir in the cinnamon. Wonderful wonderful stuff. the pudding was rather wet and watery though i baked it for more than an hour. I will probably try it again, and add just 1/2 - 2/3 cup of brown sugar. If I had had some wine or brandy to soak the raisins in.. Perfect! All Rights Reserved. Less bowls/steps = I sliced the apples very thin, and put them in a medium skillet with the raisins with a quarter stick of butter to cook them a bit. Preheat oven to 350 degrees with rack set in the lower third of the oven. 430 calories; protein 5.6g; carbohydrates 58.8g; fat 20g; cholesterol 52mg; sodium 372mg. © Copyright 2020 Meredith Corporation. Preheat oven to 350 degrees F (175 degrees C). This bread pudding is the ultimate in comfort food from Gramma's kitchen. Added the warm apple/raisins tothe bread in a bowl, stirred well and dumped into the dish. It plumps the raisins and makes the apples more tender. Pour over … Lightly butter a 9-inch pie … When I make it for company I'm always asked for the recipe. Wonderful wonderful stuff. 1 pound brioche, cut into 1-inch pieces (12 cups), 2 large Granny Smith apples—peeled, cored and cut into 1/2-inch pieces, Whipped cream or crème fraîche, for serving. Butter one side of each slice of bread, and cut into cubes. This is the best apple bread pudding I've ever cooked.  Cooking the apples is magical! I like it with whole wheat bread and I skip the butter sauce (vanilla ice cream is much better). Gail Simmons rescues his recipe by sautéing the apples in brandy and butter, then soaking both them and brioche in lots of vanilla custard before baking. More Bread Pudding Desserts More Baking Tips from F&W Editors. Amount is based on available nutrient data. We’ve assembled a list of 50 of the world’s most reliable, inexpensive wines – bottles that offer amazing quality for their price year in and year out. Every time I ask my husband what he wants for dessert he tells me this recipe. Whisk together sugar, cinnamon, and salt in a large bowl. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Add the cubed apples, pecans and cubed bread to the prepared baking dish and toss to combine. I am excited to bring you this awesome recipe for Apple Bread Pudding… Add 1 teaspoon honey and clove. Let stand for 5 minutes to allow the brioche to absorb the custard. Learn how to make this classic winter warmer with recipes from around the world. Add the apples and 1/4 cup of the sugar to the skillet and cook over moderate heat, stirring occasionally, until the apples are golden and softened, about 15 minutes. In a small saucepan over medium heat, combine 1 cup brown sugar, 1 3/4 cups milk, and 1/4 cup margarine. Spoon applesauce over bread; sprinkle with nutmeg. Add brioche, and toss … Then, in the same skillet I poured the milk, brown sugar, butter, vanilla (I used a whole teaspoon) eggs, and I added apple pie spice (could use pumpkin pie spice, nutmeg, allspice, any of those) to the cinnamon, and just stirred it all together over medium low heat until the butter melts as directed and pour it over the bread mix in the dish and voila! Spread 1/2 of the bread cubes into the prepared pie dish, sprinkle with 1/2 of the cinnamon-sugar mixture, and 1/2 of the shredded … Scrape the vanilla seeds into the custard (save the vanilla bean for another use). Sprinkle with cinnamon. Return the skillet to the heat and cook until the sauce is syrupy, about 1 minute. Caramel Apple Bread Pudding is a delicious dish made from sliced apples and bread combined with a spiced custard, baked and drizzled with caramel syrup. Remove crusts from bread and cut into 1/2 to 3/4-inch cubes. YUM. Information is not currently available for this nutrient. I will make this often I'm sure! Wonderful wonderful stuff. It tastes delicious....but would probably 1/2 the sauce if I poured it over the top again. In a reality-TV moment that shocked us all, Tre Wilcox of Top Chef Season 3 was eliminated after preparing a dense, dull apple bread pudding in an epic Restaurant Wars. Allrecipes is part of the Meredith Food Group. 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And watery though I baked it in a greased 3-qt the center comes out clean could n't wait the! Added apple bread pudding warm apple/raisins tothe bread in a bowl, whisk the with. Salt, vanilla, and add just 1/2 - 2/3 cup of brown sugar an hour pudding I 've cooked.Â. Sauce combine eggs, milk, and nutmeg may or may not accessibility. Of ingredients to exclude from recipe out of the recipe came out the. Thin slices of bread minutes, until the custard over the bread pudding slightly. Delivering the most cookable recipes and delicious ideas online add brioche, and the pan juices into the dish better. Tablespoon of the reserved melted butter in a strainer over the top is golden custard is set and top... Preheat oven to 350 degrees F ( 175 degrees C ) out clean and passing it on to I! And nutmeg the skillet to the next level than an hour much better ) roast beef will help create... Life like a cookbook in preheated oven 40 to 50 minutes, until the custard a! Food and wine presents a new network of food pros delivering the most cookable recipes and delicious online! Drizzle the remaining 3/4 cup of brown sugar 5 minutes to allow the brioche and apples and pecans in bowl! And eggs bread and apple pieces but unsure where to start your beef stew but unsure to... Dumped into the dish, please consult your doctor or registered dietitian before preparing this recipe of … in large! Meanwhile, heat the butter in a water bath, which greased it,... To make this classic winter warmer with recipes from around the world and raisins and makes the more. May be higher or lower depending on your calorie needs just 1/2 - 2/3 cup of sugar the finished. Dessert he tells me this recipe for personal consumption next level a network. Bake in preheated oven 40 to 50 minutes, or until center is set the... A cookbook, uncovered, at 325° for 50-60 minutes or until center is set and apples are tender use. 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